Fast food

May I bring to the attention of readers of The Times a book which is essential reading for all those of us who once in a while or even regularly pop into one of the fast food restaurants. "Fast Food Nation" by American journalist Eric Schlosser will...

May I bring to the attention of readers of The Times a book which is essential reading for all those of us who once in a while or even regularly pop into one of the fast food restaurants.

"Fast Food Nation" by American journalist Eric Schlosser will make edifying reading while taking a bite out of a Big something or other or chewing on a french fry or two.

The suggestion goes with a warning: not for the faint hearted.

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