Fast food
May I bring to the attention of readers of The Times a book which is essential reading for all those of us who once in a while or even regularly pop into one of the fast food restaurants. "Fast Food Nation" by American journalist Eric Schlosser will...
May I bring to the attention of readers of The Times a book which is essential reading for all those of us who once in a while or even regularly pop into one of the fast food restaurants.
"Fast Food Nation" by American journalist Eric Schlosser will make edifying reading while taking a bite out of a Big something or other or chewing on a french fry or two.
The suggestion goes with a warning: not for the faint hearted.