The White Sheep in Gzira treated its first clients to a day of food-and-wine sampling to celebrate the shop's first week on June 6.
The White Sheep brings together an eclectic mix of foods from around the world. Their extensive range includes chocolate, cakes and biscuits, sauces, mustards, smoked fish, butters, oils, teas and truffles.
It also features a deli area with fresh produce, cured meats from Italy's Chianti region and farmhouse cheeses from France, Italy and Britain.
All the products are made using artisan skills, age-old recipes and fresh ingredients.